The Hobsonville Point Farmers Market is a real ‘foodies’ market, selling fresh local farm produce, breads, meat, fish, cheese, eggs, organics, coffee, honey, flowers, to name just a few! There are lots of opportunities to taste fresh produce to be inspired by cooking demonstrations using produce from the market.
The market was voted best in Auckland and features three of this years Taste Farmers' Market Award winning producers:
- Salmon Man (freshest producer from the water - winner)
- From the Farm Gate (from the butchery - highly commended)
- Naaz Curry Paste (from the kitchen bench - highly commended)
It is the place where you can get your whole weeks supply of fresh produce in a relaxed and vibrant environment. You can stay on for a coffee and pastry, listen to live music, take a walk or ride along the coastal walkway through Hobsonville Point Park and stop off at the playground.
The market is held on Saturday and Sunday mornings from 9am to 1pm. We have plenty of parking and visiting the market makes the perfect weekend morning out for the whole family.
Stallholders and buskers who want to be part of the Hobsonville Point Farmers Market should contact the market manager, Sam Waite on 021-2091758.
When: Every Saturday and Sunday from 9am to 1pm.
Where: The Landing, Hudson Bay Road, Hobsonville Point.
Contact: The market manager Sam Waite on 021-2091758 or email@example.com .
Stallholders: To become a stallholder you need to submit an application form to the market committee. You can download a form and application pack here.
The Farmers Market is run by the Hobsonville Point Farmers Market Society. You can download their rules here.